Thai Pan Restaurant

Thai Tea

Soft Drink

Tea

Summer Rolls

Shrimp, lettuce, carrot, basil leaves, and cilantro and served with brown crushed peanut sauce.

Shrimp Blanket

Spring rolls, shrimp and served with Thai sauce.

Thai Egg Rolls

Vegetables, glass noodles, thin rice, served with sweet and sour sauce.

Corn Patties

Served with Thai herbs and cucumber crushed peanut sauce.

Chicken Satay

Coconut milk, bamboo skewers served with peanut sauce and cucumber salad.

Crispy Bean Curd

Tofu, crispy, served with sweet and sour crushed peanut sauce.

Nuer Tod

Beef, deep fried served with siracha sauce.

Thai Pan Wings

Chicken wings and served with Thai chili sauce.

Edamame

Soy beans and served with salt.

Crab cream cheese

Shrimp butterfly

Gyoza

Chicken and vegetable potsticker served with vinegar Soy sauce . Your choice for steamed or fried.

Shrimp tempura

delectable dish in Japanese cuisine made by frying sweet and savoury shrimp with crispy batter and crumbs.

Tom Kha Gai Soup

Served with chicken breast, coconut milk, galanga, mushrooms, lemongrass and chili paste.

Tom Yum Gai Soup

Served with chicken, mushrooms, tomatoes, lemongrass, kaffir lime leaves and hot chili paste.

Tom Yum Goong Soup

Served with shrimp, mushrooms, tomatoes, lemongrass, kaffir leaves and chili paste.

Po Taek Soup

Large. Shrimp, mussel, calamari, crab, mushrooms, lemongrass, kaffir lime leaves and hot peppers.

Vegetarian Soup

Served with tofu and broth garnished with scallions.

Beef and Beef Balls Noodle Soup

Rice noodles, bean sprouts, green onion, cilantro and garnished with scallions.

Tom Yum Noodle Soup

Served with chicken breast, bean sprout, green onion and cilantro lemongrass spicy soup.

Tom Kha Noodle Soup

Served with chicken breast, bean sprout, green onion and cilantro served in Coconut soup.

Bahmee Noodle Soup

BBQ pork, egg noodles, bean sprouts, green onion and cilantro served broth.

Seafood Noodle Soup

Shrimp, calamari, crab meat, scallop, rice noodles, bean sprouts, green onion and cilantro served in clear broth.

Yum Nuah Salad

Spicy beef salad, tomatoes, cucumbers, red onion, fresh herbs, lime juice and hot Thai pepper.

Yum Woon Sen Salad

Served with chicken, red onion, cilantro, green onion, lime juice and chili.

Yum Pla Muek Salad

Served with red onion, cilantro, green onion, lime juice and Thai hot pepper.

Yum Talay Salad

Served with red onion, cilantro, green onion, lime juice and hot pepper.

Larb Salad

Served with red onion, cilantro, green onion, lime juice, roasted rice flour and hot pepper.

Papaya Salad

Green papaya, crushed peanut, tomatoes, served with fish sauce, chili, sugar and lime juice.

Thai salad

Mixed greens,carrots,cucumber,red onion,tomatoes with Thai peanut sauce on the side

Green Curry

Bamboo shoots, bell peppers, fresh eggplant, basil leaves and coconut milk.

Red Curry

Bamboo shoots, bell peppers, green pea, basil leaves, red curry sauce and coconut milk.

Thai Pan Curry

Potatoes, tomato, carrot, yellow curry and coconut milk.

Panang Curry

Panang curry sauce, coconut milk, bell pepper and kaffir lime leaves.

Massamun Curry

Potatoes, carrots, peanuts, yellow onion served with coconut milk and masseur sauce.

Pad Thai

Served with egg batter, bean sprouts, fresh green onion and roasted peannuts.

Pad Kee Mow

Served with hot pepper, fresh basil leaves, yellow onion, bell pepper, broccoli, and tomatoes lay lettuce.

Original Fried Rice

Egg batter, onion, carrot, green onion, garnished with tomatoes and cucumber.

Spicy Basil Fried Rice

Served with basil, yellow onion, bell pepper sauce, garnished tomato and cucumber.

Curry Fried Rice

Egg batter, yellow onion, carrot, green onion, garnished with tomatoes and cucumber.

Hawaiian Fried Rice

Served with pineapple, raisin, cashew nuts, egg batter, onion, carrot, green onion, egg garnished with tomatoes and cucumber.

Seafood Fried Rice

Served with egg, sliced onion, garnished with tomatoes and cucumber.

Pad Se Ewe

Served with egg batter and broccoli brown gravy sauce.

Lard Na

Served with broccoli in a light brown gravy sauce.

Clay Pot Shrimp

Served with shrimps, glass noodles, mushroom, napa, cabbage, onion, green onion, carrots and garlic and thin soy sauce.

Thai Pan Creation

Served with basil leaves, carrot, yellow onion, bell peppers and baby corn and mushrooms chili sauce.

Bayside Basi shrimp

Served with basil leaves, yellow onion, bell pepper, carrots and mushroom in chili sauce.

Chu Che Pla

Served with red chili paste, kaffir lime leaves and coconut milk.

Pad Gra Pow

Served with fresh basil leaves, carrots, hot pepper, baby corn, mushroom, bell pepper and yellow onion.

Pad Prik Khing

Served with fresh oriental green beans, bell peppers and kaffir lime leaves red curry sauce.

Oyster Sauce

Served with broccoli and carrot with oyster sauce.

Cashew Delight

Served with mushroom, carrots, onion, baby corn, mushroom, bell pepper and cashew nuts.

Pad Prio Wan

Served with pineapple, cucumber, carrot, tomatoes, bell pepper and yellow onion.

Pad Woon Sen

Egg batter, yellow onion, mushroom, carrots, tomato, green onion, napa and cabbage.

Veggie Lover

Served with oyster sauce and fresh garlic.

Peanut Sauce

served on broccoli and carrot with peanut sauce.

Pad Gratiem Prik Thai

Garlic, black pepper, served with steamed broccoli and carrot.

Lemongrass

Served with egg plant, yellow onion, bell pepper, fresh slice lemongrass and basil leaves.

Kow Gai Tod

Chicken breast and crispy served rice with cucumber, tomato and sweet and sour sauce.

Steamed Rice

Sticky Rice

Peanut Sauce

Cucumber Salad

Side Fried Rice

Side Salad

Kids Satay Combo

Served with sticky rice and side peanut sauce.

Kids Fried Combo

Chicken wings, egg roll, fried shrimps served with sweet and sour sauce.

Kids Grill Combo

Served with steam broccoli, carrot and steamed rice noodles.

Sweet Rice with Fresh Mango

Seasonal.

Sweet Rice with Thai Custard

Fried Banana